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Made from hand selected raspberries with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
Forget everything you've heard about chili mustard. This is the hottest mustard you've ever tasted.
Milk chocolate with finely ground hazelnuts
"Limited Preserves" - Best location, best variety, best harvest
Traditional attractions such as Schönbrunn Palace, Belvedere and St. Stephen's Cathedral adorn the 6 delicious chocolate bars
Austria's leading manufacturer of pickled vegetables proves with this product, how delicious it can be. They are excellent as an aperitif, as well as salads or snacks.Drained weight: 85g
High quality olive oil from the house Wiberg - mild by olive, greenish-fruity, slightly hot
100% pure nature, full of flavor, free from artificial flavoringsThe premium Juice "Tears of Forest" can be enjoyed undiluted or taste it with a little water or sparkling water. The formation of a sediment has natural causes and is a quality value -conserving production.
Fine lard from Austrian quality pig with crispy sprigs and spices refined
"Staud's Limited Preserves" - best location, best varieties, best vintage.
Quality fruit vinegar made by Wiberg - vigorously cranberries, with tart sour note
"Staud's Limited Preserves" - best location, best varieties, best vintage.
Exquisite Kobe beef processed into a fine cream
Staud's Vienna sugar reduced version with high fruit content of 80%, finely sieved without fruit pieces.
Made from hand selected fruits with sugar and gelling agent pectinLight Preserve, Fruit content: 60%
Noble-dark chocolate containing at least 70% cocoa, sprinkled with crushed chilli
Tender venison meat from the Waldviertel, refined with Wachau apricots from the edition Eckart Witzigmann
Made from hand selected blueberries with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
Cherry compote, whole fruit with stoneDrained weight: 180g
Spice mix of fruits, flowers and spiceswithout adding additive flavor enhancernaturally gluten- free ingredientsnaturally lactose-free ingredientsinherently vegan ingredients
The Gegenbauer vinegars are produced in a revived traditional method, wherein a plurality of vinegar bacteria cultures develop the flavor.
The Gegenbauer vinegars are produced in a revived traditional method, wherein a plurality of vinegar bacteria cultures develop the flavor.
100% pure nature, full of flavor, free from artificial flavoringsOnly the pure wild fruits, the true cranberries, which thrive only in natural locations, are used. The high-quality, all-natural raw materials and their artisanal production guarantee a special taste experience of the highest quality.
Fresh harvested asparagus from Sulzmann in the Marchfeld, Lower Austria, was hand selected, peeled, carefully pressed and spirituously fermented into wine.
Quality oil made by Wiberg - vigorously olives with fresh wild garlic note
High quality olive oil from the house Wiberg - mild by olive, greenish-fruity, slightly hot
Ripe red peppers from the Austrian province of Burgenland were hand picked, peeled, seeded, gently pressed, and the juice was brought to a spirituous fermentation.
Certification ID: 1E49A-D68B
Quality is important to us, not only in our products. Therefore, our Online Shop was reviewed and certificated by the IT law firm Munich. More information can be found under this link.