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Chutneys / Sauces

Chutney is primarily known as a spicy, savory and sometimes quite the soufflé sauce in Indian cuisines. The consistency is thick and the base is often refined by either fruit and/or vegetable pieces. In Europe, the chutney was introduced during the colonial period and often potted with long shelf life in glasses.

The European version of the chutn...

Chutney is primarily known as a spicy, savory and sometimes quite the soufflé sauce in Indian cuisines. The consistency is thick and the base is often refined by either fruit and/or vegetable pieces. In Europe, the chutney was introduced during the colonial period and often potted with long shelf life in glasses.

The European version of the chutney is made from fruits or vegetables. Enriched with the natural flavors of tomato and onion, garlic and coriander, mango and coconut arise in combination with spices such as sugar, ginger, pepper or cumin offering unique flavors.



Chutneys are available either boiled, mashed or as a cold sauce. As with all delicacies, the quality of the chutney depends on the professional production of it and the use of high quality products.

Dishes of fish, pan-fried meat, cheese, Indian dishes, as well as cold roast meat become exceptional with the addition of a good chutney offering the taste and experience of a special kind. Treat yourself to one of our chutney sauces and let yourself be enchanted by its unique taste.

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Chutneys / Sauces There are 3 products.

Showing 1 - 3 of 3 items
Showing 1 - 3 of 3 items