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Pork and liver spiced up by the Austrian quality pig, refined with grapes and onions.
Ripe red peppers from the Austrian province of Burgenland were hand picked, peeled, seeded, gently pressed, and the juice was brought to a spirituous fermentation.
The Wine with the predicate "Spätlese" (late harvest) comes from the wine estate Johanneshof Reinisch, Tattendorf in the Thermenregion, Lower Austria
Creamy parfait of duck liver flavored with port wine from the edition Eckart Witzigmann
High-quality, exclusive gift box in baroque design with an elegant, black or golden bow.L/W/H: 30cm x 21cm x 8cm
Made from hand selected plums with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
Made from hand selected grapefruits with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
Made from hand selected pears with fructose and gelling agent pectinFruit content: 50%
Tender pieces of the Mangalitza pork, processed into juicy rillettes with fiery cherry peppers from the Thum Edition
"Limited Preserves" - Best location, best variety, best harvest
Austria's leading manufacturer of pickled vegetables proves with this product, how delicious it can be. They are excellent as an aperitif, as well as salads or snacks.Drained weight: 120g
Austrian chicken liver with sweet wine and fresh Landbutter to a parfait with irresistible Melt processed
"Limited Preserves"Best location, best variety, best harvest
Made from hand selected fruits with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
Aromatic lard from Lardo bacon out of the Mangalitza pig, with crispy cracklings and caramelised apple pieces from the Thum Edition
Fine pickled vegetables, sweet and sour mustard gherkinsDrained weight: 170g
Quality fruit vinegar made by Wiberg - refreshing sour sort of orange, grapefruit and lime
100% pure nature, full of flavor, free from artificial flavoringsThe premium Juice "Little Red WOW" can be enjoyed undiluted or taste it with a little water or sparkling water. The formation of a sediment has natural causes and is a quality value -conserving production.
Ritonka Rose, green pepper. The noble, intense fragrant rosensalz with green pepper enchants excellent pots, cream cheese and salads.
Made from hand selected raspberries with sugar and gelling agent pectinLight Preserve, Fruit content: 70%
100% pure nature, full of flavor, free from artificial flavoringsOnly the pure wild fruits, the true cranberries, which thrive only in natural locations, are used. The high-quality, all-natural raw materials and their artisanal production guarantee a special taste experience of the highest quality.NOTE: Please note the short Expiry Date 7/2022
Lemongras is cultivated in Asia and parts of South America.
We produce our pomegranate vinegar from fuits originating in Italy.
Ripe red peppers from the Austrian province of Burgenland were hand picked, peeled, seeded, gently pressed, and the juice was brought to a spirituous fermentation.
The acid-flavored aroma of the Dirndl (Cornus) distinguishes this fruit vinegar.
Certification ID: 1E49A-D68B
Quality is important to us, not only in our products. Therefore, our Online Shop was reviewed and certificated by the IT law firm Munich. More information can be found under this link.